Roast Acorn Squash: Easy Oven Recipe

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Acorn squash is a delicious and versatile winter squash that's easy to cook in the oven. Roasting brings out its natural sweetness and makes it a perfect side dish or ingredient for other recipes. Here's how to do it: — Dali Mpofu's Net Worth: The Truth Revealed

Ingredients You'll Need

  • 1 acorn squash
  • 1-2 tablespoons olive oil or melted butter
  • Salt and pepper to taste
  • Optional: maple syrup, brown sugar, cinnamon, nutmeg

Step-by-Step Instructions

1. Preparation

  • Preheat your oven to 400°F (200°C).
  • Wash the acorn squash thoroughly. Since you might eat the skin, it's good to clean it.

2. Cutting the Squash

  • Carefully cut the squash in half from stem to end. A sharp, heavy knife is recommended. Place the squash on a stable surface and cut downward.
  • Scoop out the seeds and stringy fibers from both halves. A spoon or ice cream scoop works well for this.

3. Seasoning

  • Brush the cut sides of the squash with olive oil or melted butter.
  • Season with salt and pepper. If you like a sweeter flavor, add a drizzle of maple syrup, a sprinkle of brown sugar, or a dash of cinnamon and nutmeg.

4. Roasting

  • Place the squash halves cut-side up on a baking sheet.
  • Roast for 45-60 minutes, or until the squash is tender and easily pierced with a fork. The roasting time can vary depending on the size of the squash.

5. Cooling and Serving

  • Remove the squash from the oven and let it cool slightly before serving.
  • Serve as is, or scoop out the flesh and mash it.

Tips and Variations

  • Add Herbs: Sprinkle fresh rosemary or thyme for an herby flavor.
  • Stuff It: Fill the squash halves with cooked quinoa, sausage, or vegetables for a complete meal.
  • Sweeten It Up: A little brown sugar or maple syrup enhances the natural sweetness of the squash.

Nutritional Benefits

Acorn squash is rich in vitamins, minerals, and antioxidants. It's a good source of fiber, vitamin C, and potassium. — Alyx Star: Rising Star In The Entertainment Industry

Serving Suggestions

Roasted acorn squash can be served as a side dish with roasted chicken, pork, or vegetarian entrees. It can also be used in salads, soups, and other recipes. Its sweet and nutty flavor pairs well with a variety of ingredients. — Blue Angels San Diego: Air Show & Schedule

Enjoy your delicious and easy-to-make roasted acorn squash!